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Homemade Noodles, Creamy Potato Soup, Spareribs and Sauerkraut, Peanut Brittle, Huckleberry Pie . . . is your mouth watering yet? From the author of the Fix It and Forget It slow-cooker series comes a collection of savory Amish recipes that will make your kitchen feel like a cozy corner of Lancaster County. 224 pages, lay-flat spiralbound softcover from Good Books.
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