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Recreate old-fashioned Christmas memories with foods from around the world. Readers and their families will enjoy making and tasting recipes. This cookbook contains not only interesting stories about Christmas customs, but also ideas for how to include children in preparing them and extra pages for adding family recipes or traditions. While bringing generations together, families can brighten the holidays with delicacies ranging from English Plum Pudding, Norwegian Sandbakkels, and Swedish Lucia Buns to Mexican Bunuelos, Brazillian Lace Wafters, and African Kanya, all featuring updated recipes. Published by Augsburg Fortress from 1931 to 1997, The Christmas Annual was a holiday favorite for thousands of readers. This year, start a new tradition with loved ones.
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